Job vacancies

Project Development Assistant

We are currently searching for an enthusiastic and able Project Development Assistant to support the cohesive relationship between the Traverse Development and Fundraising activity and Artistic Engagement projects. Candidates should have prior experience in an administrative role, outstanding organisational and time-management skills, as well as a keen interest in theatre. 

This is a permanent, full-time position with a probationary period of 6 months. Hours of work will be 40 per week, and may occasionally include evening and weekend working.

Applicants must be eligible to work in the UK and be in possession of any necessary visas or work permits. 

Please note we cannot accept CVs in application for this post. No agencies please.

If you wish to apply for this post please download the application pack and equal opportunities form, and return to by 12 noon on Friday 30 March 2017.

Interviews will be held on Thursday 13 April 2017. 


Traverse Bar Café Vacancies

We are currently looking to appoint a part-time Chef and part-time Kitchen Assistant to join our existing team and assist in the day to day running of our kitchen, producing a range of quality food for the Traverse Bar Café and Traverse Coffee Shop. 

Chef (Part-time)

Candidates must have experience of working in a busy kitchen environment, food preparation, service and maintaining all kitchen areas and equipment to the highest standards of cleanliness. Experience of supervising a small team of staff would be a definite advantage. £8.20 per hour.

Kitchen Assistant (Part-time)

Candidates should have experience of working in a busy kitchen environment and must be able to work as part of a team. The ideal candidate will have the ability and willingness to work calmly and efficiently whilst under pressure. Food Handler certification would be an advantage but is not essential. You should also have excellent communication skills.  Typical duties may include: basic food preparation; maintenance of high standard of hygiene and cleanliness in all areas of the kitchen and food storage areas; dish washing etc. £7.50 per hour.

If this sounds like you and you are hardworking, reliable, with a keen interest in food then we would love to meet you. We can offer an immediate start to the successful candidates. These are open-ended positions with a probationary period of six months. Working hours are flexible and will include early mornings, evenings and weekends.

If you are interested in joining our team please send your CV along with contact details for two referees to David Drummond, General Manager, at


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